Our restaurant follows the tradition of the Dolomites and of Sappada.

In our dining room you can enjoy tasty dishes made with typical ingredients, like cheeses, mushrooms and berries.

Help yourself at the fresh salad and vegetable buffets!
Exquisite wine from Veneto and Friuli can be found in our well-assorted wine cellar, and excellent local brandies obtained from the processing of herbs and fruits.